Friday, July 20, 2007
Blueberry Streusel Muffins
A favorite of everyone in the house but J!
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Vegan Blueberry Streusel Muffins
1 cup + a bit of “milk”
¼ c canola or sunflower oil
½ t vanilla
¼ c ground flax seeds
2 c whole wheat/spelt flour
1/3 c sucanat
1T baking powder
½ t salt
1 c fresh blueberries
Struesel:
¼ c whole wheat/spelt flour
2 T sucanat
2T canola or sunflower oil
¼ t ground cinnamon
Heat oven to 400. Prepare streusel topping. Grease bottoms of 12 muffin cups. Mix together muffins. Divide batter between cups. Put streusel on top. Bake 15-25 min.
(Also works as bread if you lower the temp to 350 and bake for about 45-60 min).
Labels: recipes
# posted by Elizabeth @ 10:16 AM 
